Sam Mills Gluten Free Pasta
100% Corn
Gluten free pasta made from 100% corn.
Ingredients: 100% corn flour.
Nutritional values per 100g:
- Energy
- Fat
- of which saturated
- Carbohydrate
- of which sugars
- Protein
- Salt
- 1466 kJ / 345 kcal
- 0,8 g
- 0 g
- 79 g
- 1 g
- 5,5 g
- 0 g
BIO Organic Corn & Rice
Gluten free pasta made from organic corn and organic rice.
Ingredients: organic corn flour 85%, organic rice flour 15%.
Nutritional values per 100g:
- Energy
- Fat
- of which saturated
- Carbohydrate
- of which sugars
- Protein
- Salt
- 1491 kJ / 351 kcal
- 0,8 g
- 0,3 g
- 79 g
- 1 g
- 7 g
- 0 g
Sam Mills Legume Pasta (Gluten Free & High Protein)
Green Pea
High Protein – High Fibre
Ingredients: 100% green pea flour.
Nutritional values per 100g:
- Energy
- Fat
- of which saturated
- Carbohydrate
- of which sugars
- Fibre
- Protein
- Salt
- 1584 kJ / 374 kcal
- 1,6 g
- 0,2 g
- 63 g
- 5,5 g
- 10 g
- 22 g
- 0,04 g
Red Lentil
High Protein – High Fibre
Ingredients: 100% red lentil flour.
Nutritional values per 100g:
- Energy
- Fat
- of which saturated
- Carbohydrate
- of which sugars
- Fibre
- Protein
- Salt
- 1590 kJ / 376 kcal
- 1,3 g
- 0,2 g
- 60 g
- 2 g
- 10 g
- 26 g
- 0,015 g
Black Bean
High Protein – High Fibre
Ingredients: 100% black bean flour.
Nutritional values per 100g:
- Energy
- Fat
- of which saturated
- Carbohydrate
- of which sugars
- Fibre
- Protein
- Salt
- 1658 kJ / 393 kcal
- 2,3 g
- 0,2 g
- 60 g
- 2 g
- 16 g
- 25 g
- 0,01 g
Chickpea
High Protein – High Fibre
Ingredients: 100% chickpea flour.
Nutritional values per 100g:
- Energy
- Fat
- of which saturated
- Carbohydrate
- of which sugars
- Fibre
- Protein
- Salt
- 1719 kJ / 408 kcal
- 6 g
- 0,7 g
- 56 g
- 10 g
- 15 g
- 25 g
- 0,15 g